Jacquesson Corne Bautray Dizy 1er Cru 2007

Dizy, Corne Bautray: upper part of a steep, southwest-facing hill; clay soil rich in pebbles over a layer of chalk of "Campanian" origin. 9,000 Chardonnay vines planted on 1 hectare in 1960; "Chablis" pruning.

Grape variety: 100% Chardonnay

Designation: Champagne AOC

Harvest: 2007

Winemaking:  first fermentation in oak barrels, with malolactic fermentation, followed by bottle fermentation according to the méthode champenoise. Unfiltered, unfined, and unclarified

Aging: 8 years on the lees

Disgorgement: January 2016

Dosage: Zero dosage

Tasting notes: golden yellow with very fine bubbles. Intense, complex aromas of ripe citrus, flowers and white fruit, toasted almonds, and bread crust. Full-bodied, intense, dry, rich, and powerful, with excellent persistence

Alcohol content: 12.5%

Serving temperature: 12/14°C

Pairings: Seafood appetizers, shellfish, fish main courses

Label condition: The labels on this bottle show slight signs of age. We recommend looking at the details in the photos to assess the label's condition. 

Contains sulfites.